Jack’s BBQ – SoDo HQ
Jack opened the SoDo location in 2014 following his dream to bring authentic Central Texas BBQ to Seattle. Three massive smokers over 20 feet long operate daily burning hardwood such as mesquite imported from Texas to produce beautifully smoked meats. If you come in for a meal and spot Jack in the dining room – ask him for a tour of the pit. He will generally oblige!
SoDo Photo Gallery
Click Photos to Enlarge
Hours of Operation
Tue – Thu
7:00 am – 10:00 am
11:00 am – 8:00 pm
Fri
7:00 am – 10:00 am
11:00 am – 9:00 pm
Sat
11:00 am – 9:00 pm
Sun
11:00 am – 8:00 pm
MON
We are closed
Find Jack’s BBQ – SoDo
3924 Airport Way S, Seattle, WA 98108
206.467.4038
SoDo World Headquarters
SoDo World Headquarters
© Jack's BBQ 2020 ♠ Designed by Plaid Pig PR | Powered by Brisket and Bourbon ♠ About this Site ♠ Sitemap ♠ Terms