The Best Central Texas Barbecue in Seattle!
Jack’s BBQ is based on the BBQ style started in butcher shops in Central Texas in the late 1800’s. Beef and pork with a simple salt and pepper rub, smoked low and slow over hardwoods (post oak, mesquite, hickory), and served on butcher paper. Sauce is optional (sometimes not even served in Central Texas), along with pickles and white bread.
Get the Gift of BBQ for the Holidays
Finally – the best gift of the holiday season has arrived. Get that special someone in your life what they’ve always dreamed of. A gift card that’ll take ’em straight to Central Texas and the land of meat and mesquite.
To order your Jack’s BBQ gift card online, click the button below and send your friends, family and loved ones some virtual brisket today!
Jack’s BBQ Sponsors the Yucatan Education Project
Jack’s BBQ are proud sponsors of the Yucatan Education Project – founded by our namesake owner Jack Timmons. A 501(c)3 organization founded to develop vocational schools in Mexico. The Yucatan Education Project’s first school will be built on Isla Mujeres just off the coast of Cancun, Mexico. It will provide training in multiple areas including: Hotel Management, Languages, Computer Science, Gastronomy and Tourism.
All donations to the Yucatan Education Project are tax deductible and will go directly to the development of the school on Isla Mujeres. Give big this holiday season and make a difference in the lives of this community!
Seattle Cooks is a new book with a collection of recipes from top Seattle Chefs including our very own Jack Timmons! Inside you’ll find dozens of beautifully photographed dishes and recipes from the top names on the Seattle food scene including Ethan Stowell, Jerry Traunfeld, Rachel Yang, Tamara Murphy and Eric Donnelly. As a bonus – you’ll find Jack’s Texas Red Chili recipe included on page 71!
Get your copy today or make it a great holiday gift for a friend, co-worker or loved one who likes to cook!
Have your Private Party at Jack’s!
Double D Lounge
The Double D Lounge is Jack’s private speakeasy, complete with its own bar and restroom and big screen TV. Capacity: 45 people
Our outdoor patio seats up to 35 people. It can be reserved for private parties. Food must be ordered prior to your event.